Ham and cheese Pinwheels , the best appetizer recipe

Ham and cheese Pinwheels, easy and delicious recipe Appetizer with ham and puff pastry Ingredients: 1 lbs (400 g)puff pastry 10 ham slices 5 oz (150 g) cheese 1 egg Step 1: If it’s frozen, leave the puff pastry at room temperature for 1 hour. Step 2: Grate the cheese. Step 3: Place the dough on the work surface. Step 4: Place the ham slices in two rows, overlapping the slices. Step 5: Sprinkle the cheese on top of the ham slices. Step 6: Beat 1 egg. Step 7: brush the remaining free surface with egg. Step 8: Roll the dough tightly to obtain a compact roll. Step 9: Cut the ends of the roll and then portion it into slices. Step 10: Line a tray with baking paper and place the roll slices. Step 11: Using a brush, brush each slice with beaten egg. Step 12: Put the tray in the preheated oven at 360 F (180 C) for 20 minutes. Step 13: Remove the tray and let it cool.